These tongs allow you to hold a lot of noodles at once, such as pasta, somen noodles, and udon noodles. It is convenient for stir-fried dishes such as yakisoba. You can raise the water without missing the timing. Space-saving storage when disassembled.
Material: Nylon
Heat-resistant temperature: 200°C
Size: Convex side/Approx. 60 x 269 x 21 mm Hole side/Approx. 61 x 269 x 16 mm
Country of origin: Japan
Do not use for deep-fried foods such as tempura.
Due to the nature of resin, food (curry, meat sauce, etc.) may cause discoloration, but there is no problem in using it.
If the handle is exposed to heat for a long time, the handle may become soft and difficult to grasp.
We will arrange delivery the next day after order is confirmed. The timeframe of delivery depends on the 3PL. However, most of our customers will receive their items between 2-3 working days. If it's during mega sales period (e.g; GSS, 11.11 etc) It will take slightly longer.
We are located at 152 Paya Lebar Road 01-01 Singapore 409020, open Mon - Fri, 9am - 6pm, and Sat, 9am - 1pm (not opened on PH). Please wait for your order to be marked as "ready for collection" before coming down. You may also chat with us to check on your order.
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