The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. Made of polycarbonate and fiberglass, the handle is directly injected on the steel bolster and finalized with aluminum rivets. The Century Line has a 25-year warranty covering manufacturing faults and is certified by the NSF, National Sanitation Foundation, an organization internationally recognized by its consultancy, inspection, and training practices aimed at guaranteeing the sanitation of food, water, air, and the environment.

Key features:
- The specially forged stainless steel blade guarantees a long-lasting and precise cutting edge.
- Blade hardness of 55 and 58 HRC, which ensures a long-lasting and precise cutting edge.
- The ergonomic handle provides greater safety, balance and comfort.
- Dishwasher safe to make your daily routine easier.

Specification:
• Material:
Blade: Stainless Steel
Handle: Treated Wood

• Vegetable Knife:
Dimensions: 18.5 x 2 x 1.1 cm
Weight: 0.145 kg

• Bread Knife
Dimensions: 32.9 x 3.4 x 1.5 cm
Weight: 0.275 kg

• Utility Knife
Dimensions: 27.4 x 2.5 x 1.3 cm
Weight: 0.21 kg

• Chefs Knife
Dimenssions: 33.7 x 4.7 x 1.8 cm
Weight: 0.25 kg

• Cooks Knife
Dimensoins: 30.6 x 4.4 x 1.6 cm
Weight: 0.185 kg